Ingredients
-
1
-
1
-
1
-
3
-
4
-
3/4
-
3/4
-
1
-
-
2
-
-
-
-
-
Directions
Cauliflower & Chickpea Casserole, This is a warm, soothing vegetarian casserole that’s still fairly low in calories Feel free to use different veggies , This is a warm, soothing vegetarian casserole that’s still fairly low in calories Feel free to use different veggies
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Steps
1
Done
|
Preheat Oven to 325. Cook Veggies Until Nearly Tender, Either in the Microwave or on the Stovetop. |
2
Done
|
While Veggies Are Cooking, Heat Olive Oil in a Large Skillet. Add Garlic, Onion, Salt and Pepper, and Chickpeas. Saute Over Medium Heat Until Onions Are Softened. |
3
Done
|
in a Large Mixing Bowl, Combine All Ingredients, Including Sauteed Chickpeas. |
4
Done
|
Spray a 9x13 Baking Dish With Nonstick Spray, and Pour in Veggie Mixture. |
5
Done
|
Cover and Bake For 20 Minutes; Uncover and Bake 5 Minutes More. |