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Chai Tea For Gift Giving

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Ingredients

Adjust Servings:
1 cup nonfat dry milk powder
1 cup non-dairy powdered coffee creamer
1 cup french vanilla flavored coffee creamer
2 1/2 cups white sugar
1 1/2 cups unsweetened instant tea
2 teaspoons ground ginger
2 teaspoons ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground cardamom

Nutritional information

85.5
Calories
8 g
Calories From Fat
1 g
Total Fat
0.9 g
Saturated Fat
0.7 mg
Cholesterol
23.8mg
Sodium
18.1 g
Carbs
0.2 g
Dietary Fiber
17.1 g
Sugars
1.6 g
Protein
21g
Serving Size (g)
36
Serving Size

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Chai Tea For Gift Giving

Features:
  • Gluten Free
Cuisine:

This is a very good recipe. I make it all the time for work. use Splenda instead of sugar to reduce the calories and sometimes add a tsp of Nutmeg and allspice to make more of a spiced Chai Tea.

  • 40 min
  • Serves 36
  • Easy

Ingredients

Directions

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Chai Tea for Gift Giving,I’ve made this mix for several years to give as gifts in cute little jars or bags during the holidays. It’s really good! use a coffee grinder to pulverize everything in small batches.,This is a very good recipe. I make it all the time for work. use Splenda instead of sugar to reduce the calories and sometimes add a tsp of Nutmeg and allspice to make more of a spiced Chai Tea.,I’ve made this mix for several years to give as gifts in cute little jars or bags during the holidays. It’s really good! use a coffee grinder to pulverize everything in small batches.


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Steps

1
Done

In a Large Bowl, Combine Milk Powder, Non-Dairy Creamer, Vanilla Flavored Creamer, Sugar and Instant Tea.

2
Done

Stir in Ginger, Cinnamon, Cloves and Cardamom.

3
Done

in a Blender or Food Processor, Blend 1 Cup at a Time, Until Mixture Is the Consistency of Fine Powder.

4
Done

to Serve: Stir 2 Heaping Tablespoons Chai Tea Mixture Into a Mug of Hot Water.

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Thomas Bryant

Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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