Ingredients
-
1
-
1/4
-
1/4
-
1
-
3/4
-
-
-
-
-
-
-
-
-
-
Directions
Champagne Vinaigrette,Here’s a nice little vinaigrette that I found on the eating well website amongst their diabetic recipes. They say you should do this one in the blender so it will be creamy. I did and it was perfect. Make this one several hours ahead or the day before so the flavors can blend.,Here’s a nice little vinaigrette that I found on the eating well website amongst their diabetic recipes. They say you should do this one in the blender so it will be creamy. I did and it was perfect. Make this one several hours ahead or the day before so the flavors can blend.
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Steps
1
Done
|
Combine Shallot, Vinegar, Oil, Mustard, Salt and Pepper in a Blender. Puree Until Smooth. |