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Champagne Vinaigrette And Mixed Green

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Ingredients

Adjust Servings:
2 1/2 teaspoons dijon mustard
1/4 cup champagne vinegar
1 teaspoon honey
1 1/2 tablespoons water
1 cup extra virgin olive oil
1 large minced shallot
1/3 cup minced fresh basil
1 lb baby mixed greens
1 diced tomatoes
1/4 cup dried cranberries
1/4 cup diced dates
3 tablespoons pine nuts
1/4 cup fresh goat cheese

Nutritional information

381
Calories
351 g
Calories From Fat
39 g
Total Fat
5.2 g
Saturated Fat
0 mg
Cholesterol
26 mg
Sodium
9.2 g
Carbs
1.3 g
Dietary Fiber
6.6 g
Sugars
1.2 g
Protein
71g
Serving Size

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Champagne Vinaigrette And Mixed Green

Features:
    Cuisine:

    I always order their salads, too! I made this for a dinner party and it got lots of compliments. I My second batch was for my family and my daughter particularly enjoyed this dressing! I did add a 3 cloves of garlic and 2 tbs. sugar (since I prefer a sweeter dressing) and was very satisfied with the result. This is good with feta, too. I will make this often! Thanks Sky's Mom, for posting-

    Roxygirl
    Roxygirl
    Roxygirl

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Champagne Vinaigrette and Mixed Green Delight, This is a recipe that reminds me of the yummy salad they serve at Sweetwater Tavern The amounts for the last 4 ingredients can be to your liking , I always order their salads, too! I made this for a dinner party and it got lots of compliments I My second batch was for my family and my daughter particularly enjoyed this dressing! I did add a 3 cloves of garlic and 2 tbs sugar (since I prefer a sweeter dressing) and was very satisfied with the result This is good with feta, too I will make this often! Thanks Sky’s Mom, for posting- Roxygirl Roxygirl Roxygirl, I just made this again last night with ALL of the correct ingredients this time Previously I thought this was good and deserved 5 stars, but now I think it’s worth at least 10!!!! Reminds me of a dressing at a fusion-style restaraunt used to work at SO GOOD!!!! Thanks! This was really good Unfortunately I couldn’t find champagne vinegar so used white wine vinegar instead It was still really good, but can’t wait to try it again with the correct ingredients


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    Steps

    1
    Done

    Combine Mustard, Vinegar, Honey and Water.

    2
    Done

    Briskly Whisk.

    3
    Done

    Slowly Add in Olive Oil, Shallots and Basil.

    4
    Done

    Toss With Mixed Greens.

    5
    Done

    Top With Additional Ingredients to Taste.

    Avatar Of Gabriel Morrison

    Gabriel Morrison

    Grill guru known for his perfectly charred and smoky barbecue dishes.

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