Ingredients
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6
-
1
-
1/2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Chantilly Potatoes, Great way to use up leftovers and very versatile. Quick and easy comfort food. Serve with a salad and a vegetable for a great meal., This was outstanding! I did not expect the flavor that emerged from the combination of ingredients. It was extremely flavorful, rich yet light. I anticipate this becoming a weekly staple for sure. Thank you so much for sharing this recipe!, This was AWESOME !! my hubby said so LOL … i’ve even ventured to use the left over whipping cream in other meals; like roasted red pepper sauce was made to be “all that” when the cream was wisked in!!
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Steps
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1
Done
|
Preheat Oven to 450 Degrees. |
|
2
Done
|
Place Mashed Potatoes in a Greased Casserole. |
|
3
Done
|
Top With Ham or Other Meat of Choice. |
|
4
Done
|
Whip Cream Until Firm and Fold in the Cheese. |
|
5
Done
|
Spread Over Meat and Potatoes. |
|
6
Done
|
Bake For 10-15 Minutes at 450 Degrees. |
