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Chargrilled Oysters

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Ingredients

Adjust Servings:
12 fresh oysters, in the half shell
1 cup butter, melted
1 cup grated parmesan cheese, from the can
1/4 cup fresh lemon juice

Nutritional information

640
Calories
509 g
Calories From Fat
56.6 g
Total Fat
34.2 g
Saturated Fat
219 mg
Cholesterol
868.3 mg
Sodium
9.8 g
Carbs
0.1 g
Dietary Fiber
0.6 g
Sugars
24.3 g
Protein
247g
Serving Size

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Chargrilled Oysters

Features:
  • Gluten Free
Cuisine:

Yes, they are really good! I can usually only eat a couple oysters but with this recipe I could eat tons. Thanks for sharing!

  • 35 min
  • Serves 4
  • Easy

Ingredients

Directions

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Chargrilled Oysters, Serve with lemon wedges and french bread for dipping in the butter sauce , Serve with lemon wedges and french bread for dipping in the butter sauce


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Steps

1
Done

Place Oysters, Shell Side Down, on Grate Over Prepared Coals, or on Gas Grill. Pour Melted Butter on Each Oyster and Sprinkle With Cheese.

2
Done

Grill For 3-5 Minutes. Remove from Heat, Sprinkle With Fresh Lemon Juice, and Serve.

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Aiyana Curry

Culinary adventurer specializing in global fusion dishes.

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