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Chavrie Guacamole

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Ingredients

Adjust Servings:
3 ripe avocados
1/2 teaspoon lemon juice
2 tablespoons lime juice
1 teaspoon cumin
1 teaspoon tabasco sauce
1 (5 1/3 ounce) package chavrie fresh goat cheese
1 tomatoes, diced
season with salt and pepper

Nutritional information

259
Calories
201 g
Calories From Fat
22.4 g
Total Fat
7.3 g
Saturated Fat
19.9 mg
Cholesterol
143.5 mg
Sodium
10.7 g
Carbs
7 g
Dietary Fiber
1.9 g
Sugars
7.7 g
Protein
114g
Serving Size

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Chavrie Guacamole

Features:
  • Gluten Free
Cuisine:

This was an interesting take on guacamole, but it definitely needed garlic. Once I added it, the outcome was great. Made for Fall 2009 PAC.

  • 40 min
  • Serves 6
  • Easy

Ingredients

Directions

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Chavrie Guacamole, A new twist on a classic Guacamole Dip, This was an interesting take on guacamole, but it definitely needed garlic Once I added it, the outcome was great Made for Fall 2009 PAC


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Steps

1
Done

Split the Avocado in Half Remove the Core and Scoop Pulp Into Food Processor Bowl.

2
Done

Puree Until Smooth.

3
Done

Add Lemon Juice, Lime Juice , Cumin, Tabasco and Chavrie Mix Well.

4
Done

Season With Salt and Pepper.

5
Done

Remove from the Food Processor and Fold in the Diced Tomato.

6
Done

Serve Immediately With Tortilla Chips.

Avatar Of Kiana Blackburn

Kiana Blackburn

Dessert diva specializing in sweet treats that are both elegant and delicious.

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