0 0
Chavrie Raita With Grilled Lamb

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 red delicious apple
1 package chavrie goat cheese (pyramid or log)
1 tablespoon minced onion
1 tablespoon chopped mint
1 teaspoon lemon juice
1 tablespoon olive oil
salt and pepper (to season)

Nutritional information

49.8
Calories
31 g
Calories From Fat
3.5 g
Total Fat
0.5 g
Saturated Fat
0 mg
Cholesterol
0.9 mg
Sodium
5.2 g
Carbs
1 g
Dietary Fiber
3.7 g
Sugars
0.2 g
Protein
36g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Chavrie Raita With Grilled Lamb

Features:
    Cuisine:

    This is my pick for Valentine's Dinner, the main entree! You may use lamb or chicken. For those who are not familiar with Raita, its a yogurt based sauce or dip popular in Indian cooking. Its traditional used as a cooling agent accompanying spicy Indian food! This is our twist on a classic sauce.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chavrie Raita With Grilled Lamb,This is my pick for Valentine’s Dinner, the main entree! You may use lamb or chicken. For those who are not familiar with Raita, its a yogurt based sauce or dip popular in Indian cooking. Its traditional used as a cooling agent accompanying spicy Indian food! This is our twist on a classic sauce.,This is my pick for Valentine’s Dinner, the main entree! You may use lamb or chicken. For those who are not familiar with Raita, its a yogurt based sauce or dip popular in Indian cooking. Its traditional used as a cooling agent accompanying spicy Indian food! This is our twist on a classic sauce.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Dice the Apple Into Inch Pieces Mix With the Remaining Ingredients and Chill.

    2
    Done

    Serving Suggestion:.

    3
    Done

    Serve as a Dipping Sauce For Grilled Lamb and Chicken.

    Avatar Of Kali Powell

    Kali Powell

    Seafood specialist known for his fresh and flavorful fish dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Root Beer Chicken
    previous
    Root Beer Chicken
    Butterflied Korean Pork Tenderloin
    next
    Butterflied Korean Pork Tenderloin
    Root Beer Chicken
    previous
    Root Beer Chicken
    Butterflied Korean Pork Tenderloin
    next
    Butterflied Korean Pork Tenderloin

    Add Your Comment

    eleven − ten =