Ingredients
-
6
-
1 1/2
-
1/2
-
1/4
-
1
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Cheddar and Chive Omelet, Really easy and delicious omelet , A very tasty brunch today Seemed a little dry but it was delicious I added a bit of Recipe #239502 that I had left over Yum
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Steps
|
1
Done
|
Whisk Eggs, Chives, Salt, and Pepper Together in Medium Bowl. |
|
2
Done
|
Heat Butter in Large Non-Stick Skillet. |
|
3
Done
|
Pour in Egg Mixture and Cook Over Medium Heat Until Almost Set, Lifting Sides to Let Uncooked Egg Run Under. |
|
4
Done
|
Sprinkle Omelet With Cheddar Cheese. |
|
5
Done
|
Run Omelet Under Hot Broiler Just Until Cheese Is Melted, Bubbling, and Just Beginning to Brown. |
|
6
Done
|
Cut Into 4-6 Servings and Serve Immediately. |
