Ingredients
-
1
-
3
-
1 1/2
-
2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Cheddar Cheese Fondue, 750 Best Appetizers makes 2 cups, 750 Best Appetizers makes 2 cups
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Steps
|
1
Done
|
In Saucepan Over Medium Low, Melt Butter. Sprinkle With Flour and Cook 4-5 Minutes. Gradually Whisk in Milk. |
|
2
Done
|
Cook, Stirring, Until Thickened, About 5 Minutes. Remove from Heat and Whisk in Cheese. Garnish With Chives and Serve. |
