Ingredients
-
2
-
2
-
1
-
1/4
-
1
-
3
-
1/4
-
1/4
-
1
-
1/2
-
-
-
-
-
Directions
Cheddar Onion Drop Biscuits–Reduced Fat, These were presented at a meeting with a great dietician about 6 months ago I’ve been making them ever since and my family guessed they were reduced fat!, Loved the lower fat, but still so flavorful biscuits!!! I made 1/4 of the recipe, which rendered 2 large biscuits I made it with the low fat cheddar cheese, 2% buttermilk but had to sub full fat sour cream Thanks for sharing the recipe and congrats on your win in the football pool!!!
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Steps
|
1
Done
|
Combine Flour, Baking Powder, Baking Soda, Sugar, and Salt. |
|
2
Done
|
Cut in Butter Until Crumbly. |
|
3
Done
|
Stir in Cheese and Chopped Onions. |
|
4
Done
|
Stir in Buttermilk and Sour Cream Until Just Moist. |
|
5
Done
|
Drop by Spoonfuls Onto a Baking Sheet and Bake at 450 Degrees For 15 Minutes or Until Edges Are Golden and Tops Are Slightly Brown. |
