Ingredients
-
1
-
8
-
2
-
1/2
-
3/4
-
1
-
-
-
-
-
-
-
-
-
Directions
Cheddar Pecan Cookies, This recipe is from Ambrosia The cookbook is from Vicksburg, MS , can they be frozen?, I do not have a food processor Will a hand mixer work just as well? Thank you
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Steps
|
1
Done
|
Cream Butter and Cheese in Food Processor. |
|
2
Done
|
Add Flour, Salt, and Cayenne Pepper. |
|
3
Done
|
Add Pecans. |
|
4
Done
|
Roll Into Balls and Flatten With a Fork. |
|
5
Done
|
Bake on an Ungreased Cookie Sheet at 325 Degrees For 25 to 30 Minutes. |
