Ingredients
-
1
-
1
-
1
-
1
-
1
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Cheddar Whiskey Fondue, From about com We add cayenne to ours It really works best if you have an actual fondue pot! 🙂 Don’t skip the extra sharp cheddar It will have a blander flavor without it!, used this with steak tips, it was pretty decent, From about com We add cayenne to ours It really works best if you have an actual fondue pot! 🙂 Don’t skip the extra sharp cheddar It will have a blander flavor without it!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
In a Heavy Saucepan, Gently Saute the Onions in the Butter Until Soft and Translucent. Add Milk and Bring to a Simmer. Stir in Cheddar Cheese Until Melted and Smooth. |
2
Done
|
Whisk Together Cornstarch and Whiskey Until Smooth. While Constantly Stirring, Slowly Pour Whiskey Mixture Into Cheese Mixture and Continue to Cook Until Thickened. |
3
Done
|
Pour Cheddar Whiskey Fondue Into a Fondue Pot or Heat-Proof Bowl. Serve With Rye or Onion Bread Cubes as Dippers. |