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Cheese And Olive Balls

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Ingredients

Adjust Servings:

	1/4 lb cheddar cheese, grated and softened
	1/4 cup butter, softened
	1/4 teaspoon paprika
	3/4 cup flour
	37 tiny stuffed olives

Nutritional information

100.6

Calories

63 g

Calories From Fat

7.1 g

Total Fat

4.4 g

Saturated Fat

20.1 mg

Cholesterol

92.7 mg

Sodium

6.1 g

Carbs

0.2 g

Dietary Fiber

0.1 g

Sugars

3.2 g

Protein

22g

Serving Size

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Cheese And Olive Balls

Name: Cheese And Olive Balls
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 12
Cuisine: American
Ingredients: : 1/4; : 1/4; : 1/4; : 3/4; : 37

Features:

Cuisine:

American

THANK YOU! My grandmother used to make these every Thanksgiving. I have been looking for the recipe for years! These are easy to make and great snacks until the turkey is FINALLY ready! Blessings!

65 min
Serves 12
Easy

Ingredients

Directions

Cheese and Olive Balls, From a cookbook called A Taste of Heaven – Central Christian Church in Winnsboro, Tx , THANK YOU! My grandmother used to make these every Thanksgiving I have been looking for the recipe for years! These are easy to make and great snacks until the turkey is FINALLY ready! Blessings!, From a cookbook called A Taste of Heaven – Central Christian Church in Winnsboro, Tx

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Steps

1 Done	Blend Cheese, Butter and Paprika. Mix in Flour Until Smooth.
2 Done	Let Stand Covered For 15 Minutes.
3 Done	Shape by Teaspoonsful Into 1-1/2-Inch Circles.
4 Done	Wrap to Enclose Olives. Chill 10 Mintues.
5 Done	Bake at 375 For 20 to 25 Mintues.