https://www.recipefuel.com

Home
Cheese
Cheese And Shrimp Fondue

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1 can cream of shrimp soup, undiluted
	1/2 lb grated swiss cheese
	2 tablespoons white wine
	french bread, cut into chunks

Nutritional information

138.2

Calories

85 g

Calories From Fat

9.5 g

Total Fat

6 g

Saturated Fat

31 mg

Cholesterol

351.2 mg

Sodium

4.1 g

Carbs

0.1 g

Dietary Fiber

0.4 g

Sugars

8.5 g

Protein

78g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Cheese And Shrimp Fondue

Name: Cheese And Shrimp Fondue
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1/2; : 2

Features:

Cuisine:

American

I feel drawn to the harmonious blend of ingredients.

45 min
Serves 8
Easy

Ingredients

Directions

Cheese and Shrimp Fondue,

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Mix Together Soup, Cheese, and White Wine a Crockpot or Electric Fondue Pot.
2 Done	Heat and Stir Occasionally Unti Cheese Melts and Mixture Is Warmed.
3 Done	Serve With Chunks of French Bread For Dunking.