Ingredients
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200
-
200
-
80
-
2
-
5
-
-
-
-
-
-
-
-
-
-
Directions
CHEESE AND SPINACH CRESCENTS, these are great as a snack dipped in sweet chilli sauce or as a side dish with your favourite pasta , these are great as a snack dipped in sweet chilli sauce or as a side dish with your favourite pasta
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Steps
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1
Done
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Preheat Oven to 190 Celsius Line Baking Trays With Baking Paper. |
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2
Done
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Mix the Feta and Tasty Cheese Together With the Spinach. |
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3
Done
|
Lightly Beat the Egg Then Mix It Into the Spinach and Cheese. |
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4
Done
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Cut Each Sheet of Pastry Into 4 Squares. |
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5
Done
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on the Bottom of Each Square, Cut 7 Slits, 1/4 the Way Up Each Square. |
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6
Done
|
Divide the Mix Evenly Between the 20 Squares. About 1 Heaped Teaspoon Each. |
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7
Done
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Brush a Little Milk Down the Sides and Across the Slits of Each Square. |
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8
Done
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Starting at the Top of Each Square, Roll Up Like a Swiss Roll Should Be About 3 Roll Overs. |
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9
Done
|
Seal Each Edge With a Fork. |
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10
Done
|
Shape Each Roll Into a Crescent and Place on Baking Trays and Lightly Brush With a Little More Milk. |
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11
Done
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Cook For 25 - 30 Minutes or Until Golden. |
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12
Done
|
Serve Hot. |
