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Cheese Dip With Crawfish

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Ingredients

Adjust Servings:

	2 teaspoons butter
	1/2 cup chopped onion
	3 garlic cloves, minced
	1 lb frozen cooked peeled and deveined crawfish tail meat, thawed, rinsed, and drained
	1 lb light processed cheese, cubed (such as velveeta light)
	1 (10 ounce) can diced tomatoes, and green chiles undrained
	1 (10 ounce) can diced tomatoes, and green chiles drained
	1/2 cup chopped green onion
	5 1/2 ounces baked tortilla chips
	green onion, strips (optional)

Nutritional information

221.1

Calories

75 g

Calories From Fat

8.3 g

Total Fat

1.6 g

Saturated Fat

84.2 mg

Cholesterol

172.8 mg

Sodium

23.3 g

Carbs

3 g

Dietary Fiber

3.5 g

Sugars

14.5 g

Protein

1316g

Serving Size

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Cheese Dip With Crawfish

Name: Cheese Dip With Crawfish
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 3-4
Cuisine: American
Ingredients: : 2; : 1/2; : 3; : 1; : 1; : 1; : 1; : 1/2; : 5 1/2

Features:

Cuisine:

American

This spicy dip was served at a holiday party given by a sweet friend of mine, who graciously directed me to the recipe from Cooking Light.

50 min
Serves 3
Easy

Ingredients

2
1/2
3
1
1
1
1
1/2
5 1/2

Directions

Cheese Dip With Crawfish, This spicy dip was served at a holiday party given by a sweet friend of mine, who graciously directed me to the recipe from Cooking Light , This spicy dip was served at a holiday party given by a sweet friend of mine, who graciously directed me to the recipe from Cooking Light

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Steps

1 Done	Melt Butter in a Large Saucepan Over Medium Heat. Add Onion and Garlic; Cook 5 Minutes or Until Tender, Stirring Frequently. Add Well-Rinsed Crawfish; Cook 2 Minutes, Stirring Frequently. Remove Mixture from Pan; Cover and Keep Warm.
2 Done	Add Cheese and Tomatoes to Pan; Cook Over Medium-Low Heat For 5 Minutes or Until Cheese Melts. Stir in Crawfish Mixture and Chopped Green Onions. Serve With Tortilla Chips. Garnish With Green Onion Strips, If Desired.