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Cheese Dollars

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Ingredients

Adjust Servings:
1 lb cheddar cheese, grated
7 tablespoons margarine
1 cup flour
1/2 teaspoon salt
1/3 teaspoon dried red pepper flakes

Nutritional information

74.8
Calories
52 g
Calories From Fat
5.8 g
Total Fat
2.7 g
Saturated Fat
11.9 mg
Cholesterol
122.8 mg
Sodium
2.5 g
Carbs
0.1 g
Dietary Fiber
0.1 g
Sugars
3.2 g
Protein
681g
Serving Size

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Cheese Dollars

Features:
    Cuisine:

    Good. Handy to have ready to bake. They bake while you are mixing the drinks; too easy.

    • 1470 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Cheese Dollars, These are great snack food, served alone or with your favorite spread , Good Handy to have ready to bake They bake while you are mixing the drinks; too easy , These are great snack food, served alone or with your favorite spread


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    Steps

    1
    Done

    Combine Cheese, Margarine, Flour, Salt and Pepper in Large Mixing Bowl.

    2
    Done

    Mix Well to Form Dough.

    3
    Done

    Place Dough on Waxed Paper.

    4
    Done

    Shape Dough Into a Roll.

    5
    Done

    Place in Refrigerator Overnight.

    6
    Done

    Slice Dough Into Thin Circles.

    7
    Done

    Place on a Greased Cookie Sheet.

    8
    Done

    Bake at 325f Degrees For 10 Minutes.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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