Ingredients
-
3
-
1/2
-
1
-
2
-
10
-
1
-
-
-
-
-
-
-
-
-
Directions
Cheese, Endive and Cranberry Canapes, This recipe works well with blue cheese such as Stilton or Roquefort, or a soft garlic and herb cheese, or a goat cheese , Nice blend of flavors! used the Boursin garlic & herb cheese Thanks for sharing!
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Steps
|
1
Done
|
In a Small Bowl, Combine the Cheese, Balsamic Vinegar, Half the Parsley and Half the Dried Cranberries Until Well Mixed. |
|
2
Done
|
Divide the Mixture Between the Endive Leaves (about 1/2 Tbs in Each). |
|
3
Done
|
Finish With a Sprinkle of Chopped Pecans, and the Remaining Cranberries and Parsley. |
|
4
Done
|
Chill Until Ready to Serve. |
