Ingredients
-
1
-
1 1/2
-
1
-
2
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Cheese Fondue, 1001 Best Slow Cooker Recipes Serves 12 – We had this at Thanksgiving 2012 Really delicious! Serve with crusty bread Fondue gets thicker as it sits , 1001 Best Slow Cooker Recipes Serves 12 – We had this at Thanksgiving 2012 Really delicious! Serve with crusty bread Fondue gets thicker as it sits
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Steps
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1
Done
|
Rub Inside of a 4-Quart Heavy Pot With Cut Sides of Garlic, Then Discard Garlic. |
|
2
Done
|
Add Wine to Pot and Bring Just to a Simmer Over Moderate Heat. |
|
3
Done
|
Stir Together Cornstarch and Kirsch in a Cup. |
|
4
Done
|
Gradually Add Cheese to Pot and Cook, Stirring Constantly in a Zigzag Pattern (not a Circular Motion) to Prevent Cheese from Balling Up, Until Cheese Is Just Melted and Creamy (do not Let Boil). |
|
5
Done
|
Stir Cornstarch Mixture Again and Stir Into Fondue. |
|
6
Done
|
Bring Fondue to a Simmer and Cook, Stirring, Until Thickened, 5 to 8 Minutes. |
|
7
Done
|
Transfer to Fondue Pot Set Over a Flame and Serve With Bread For Dipping. |
