Ingredients
-
4
-
2/3
-
2
-
1 1/2
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Cheese Pine Cones, Originally this was printed on a Hellman’s label and I’ve had it for years and years It’s a fancy way to spreading the holiday cheese! Easy and I’ve spread the leftovers (minus the nuts) on bread and grilled it in the toaster oven for a different breakfast treat Very good , stunning!, Originally this was printed on a Hellman’s label and I’ve had it for years and years It’s a fancy way to spreading the holiday cheese! Easy and I’ve spread the leftovers (minus the nuts) on bread and grilled it in the toaster oven for a different breakfast treat Very good
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Steps
1
Done
|
Combine All Ingredients. |
2
Done
|
Chill. |
3
Done
|
Shape on Serving Board to Ressemble Pine Cone. |
4
Done
|
Garnish With Pecan Nuts. |
5
Done
|
Serve With Assorted Crackers. |