Ingredients
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3
-
1/2
-
1
-
2
-
1/2
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Cheese Potato Crisps, I haven’t tried this recipe yet, but it sounds like it would be tasty I found it on a box of corn flakes , These were easy to make and tasty used prepared cornflake crumbs and it only took a few minutes to have them ready for the oven I probably used 1/2 cup of the crumbs to lightly sprinkle the potatoes I also added black pepper I served them with an omelette in place of hashbrowns Thank you for sharing the recipe! Reviewed for PAC Fall ’07 , I haven’t tried this recipe yet, but it sounds like it would be tasty I found it on a box of corn flakes
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Steps
|
1
Done
|
Cut Potatoes Lengthwise Into Slices; About 1/4-Inch Thick. Place in Single Layer in 15 1/2 X 10 1/2 X 1-Inch Baking Pan Coated With Cooking Spray. |
|
2
Done
|
Spray Potatoes With Cooking Spray. |
|
3
Done
|
Sprinkle Potatoes With Salt, Then With Cheese. Top With Corn Flakes Cereal and Sprinkle With Paprika. |
|
4
Done
|
Bake at 375 Degrees Farenheit For About 25 Minutes or Until Potatoes Are Tender. Serve Hot Garnished With Green Onions. |
