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Cheese & Sausage Bundles

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Ingredients

Adjust Servings:
500 g hot italian pork sausage
2 cups shredded monterey jack cheese
2 cans chopped green chilies
4 tablespoons finely chopped green onions
75 wonton wrappers
water

Nutritional information

62.3
Calories
28 g
Calories From Fat
3.1 g
Total Fat
1.4 g
Saturated Fat
8.5 mg
Cholesterol
111.5 mg
Sodium
5.8 g
Carbs
0.3 g
Dietary Fiber
0.6 g
Sugars
2.7 g
Protein
2220g
Serving Size

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Cheese & Sausage Bundles

Features:
    Cuisine:

    A great make a head appetizer.

    • 80 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Cheese & Sausage Bundles, A great make a head appetizer , A great make a head appetizer


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    Steps

    1
    Done

    Uncase and Separate Sausage.

    2
    Done

    Brown Sausage in a Skillet Over Medium-High Heat.

    3
    Done

    Drain Off Excess Drippings.

    4
    Done

    Combine Cheese, Chillies, Green Onions and Sausage in a Medium Bowl.

    5
    Done

    Spoon 1 Round Teaspoon of Sausage Mixture Near 1 Corner of Wonton Wrapper.

    6
    Done

    Brush Opposite Corner With Water.

    7
    Done

    Roll Up jelly Roll Style.

    8
    Done

    Moisten Ends of Roll With Water.

    9
    Done

    Bring Ends Together to Make a bundle Overlapping Slightly and Pressing Firmly.

    10
    Done

    Repeat With Remaining Filling and Wrappers.

    11
    Done

    Heat Deep Fryer to About 365.

    12
    Done

    Fry Bundles a Few at a Time For About 2 Minutes or Until Golden Brown.

    13
    Done

    Drain on Paper Towel and Serve.

    14
    Done

    **bundles May Also Be Frozen and Reheated in the Oven.**.

    Avatar Of Elena Fisher

    Elena Fisher

    Seafood sensation known for creating dishes that highlight the flavors of the ocean.

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