Ingredients
-
2
-
6
-
1 1/2
-
10
-
2
-
1
-
1
-
1
-
3
-
-
-
-
-
-
Directions
Cheese-Spinach Appetizers, , This appetizier filled the kitchen with a wonderful aroma as it baked The overall texture and flavor was disappointing This recipe was much to bland to eat alone You can pick-up the cayenne pepper flavor, but perhaps it could be topped with sour cream or some other additive
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Steps
|
1
Done
|
In a Large Bowl, Beat Eggs (or Egg Substitute) With Flour Until Smooth. |
|
2
Done
|
Squeeze Spinach to Dry Then Add to Egg Mixture Along With Cottage Cheese, Cheddar Cheese, Pepper, Cayenne, and Nutmeg. |
|
3
Done
|
Mix Well. |
|
4
Done
|
Pour Into 13 X 9 X 2-Inch Pan That Has Been Sprayed With Non-Stick Cooking Spray. |
|
5
Done
|
Sprinkle With Wheat Germ and Bake in Preheated 350-Degree Oven For About 45 Minutes. |
|
6
Done
|
Let Stand 10 Minutes Then Cut Into 1-1/2 Inch Squares. |
