Ingredients
-
1
-
1/3
-
1
-
1
-
-
-
-
1
-
1 1/2
-
1/4
-
2
-
1/3
-
1
-
1
-
Directions
Cheeseburger Casserole with Cheese-Filled Biscuits, I was going through my recipes and came across this one that I haven’t made in years – but I remember how much we used to like it So I am posting it for my Recipe Book to make again and to share with you , when do you know that the bread is done?, I wish I had a picture of this recipe to post with this review It makes such a beautiful dish!!!! I made it as directed, except I didn’t put quite as much cheese in the biscuits as directed I just used what I had on hand Thanks for the great recipe
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Steps
|
1
Done
|
Brown the Ground Beef and Onion. |
|
2
Done
|
Drain Off Grease. |
|
3
Done
|
Add the Rest of the Casserole Ingredients. |
|
4
Done
|
Pour Into a 1 1/2 Quart Casserole Dish. |
|
5
Done
|
Cheese Filled Biscuits Stir Flour, Baking Powder and Salt Together. |
|
6
Done
|
Cut in Shortening. |
|
7
Done
|
Pour in the Milk and Stir Until the Dough Sticks Together. |
|
8
Done
|
Knead 12 Times on a Floured Surface. |
|
9
Done
|
Divide Into 8 Parts. |
|
10
Done
|
Wrap Each Piece of Dough Around One of the Cheese Cubes. |
|
11
Done
|
Put Each Cheese Filled Piece of Dough on Top of the Mixture. |
|
12
Done
|
Bake 25-30 Minutes at 425 Degrees, Until Bread Is Done. |
