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Cheeseburger & Fries Casserole

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Ingredients

Adjust Servings:
2 lbs lean ground beef
1/4 teaspoon salt
1/2 teaspoon pepper
1 teaspoon minced garlic
1 (300 ml) can cream of mushroom soup
1 (300 ml) can cheddar cheese soup
1 (500 g) package frozen french fries, any style
2 cups cheddar cheese, shredded

Nutritional information

491
Calories
292 g
Calories From Fat
32.5 g
Total Fat
16.1 g
Saturated Fat
143.8 mg
Cholesterol
945.6 mg
Sodium
6.1 g
Carbs
0.3 g
Dietary Fiber
1.1 g
Sugars
41.5 g
Protein
263g
Serving Size

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Cheeseburger & Fries Casserole

Features:
    Cuisine:

    Didn't expect to like this as much as I did. Loved it. Great comfort foodish quality with creamy filling covered with crusty French fries. Left overs weren't bad, either.

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Cheeseburger & Fries Casserole, This is a delicious, filling recipe that is very quick & easy to prepare It’s definitely not for those watching their waistlines but great as a hearty, comforting treat once in a while , Didn’t expect to like this as much as I did Loved it Great comfort foodish quality with creamy filling covered with crusty French fries Left overs weren’t bad, either , Recipe sounds great what can be used ifin ya can’t have pepper or mushrooms? I also think some bacon would put it over the top, can’t go wrong with bacon


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees.

    2
    Done

    Scramble Fry Ground Beef Until Cooked.

    3
    Done

    Drain Off Grease.

    4
    Done

    Then Add Salt, Pepper and Garlic.

    5
    Done

    Add Both Soups and Stir Until Well Blended.

    6
    Done

    Heat Through on Stove and Then Transfer to 9 X 13 Glass Pan.

    7
    Done

    Cover Beef Mixture With the French Fries.

    8
    Done

    Bake For 30 Minutes, Until Fries Are Crispy.

    9
    Done

    Sprinkle Cheese Over Top of Casserole and Return to Oven Until Cheese Is Melted, About 5 Minutes.

    Avatar Of Raya Mcpherson

    Raya Mcpherson

    Vegan chef specializing in vibrant and creative plant-based dishes.

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