Ingredients
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1
-
1
-
1/2
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1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
CheesePuffs, My sister always made these when I visited her in Fla and they are so good As soon as I make a pan of these they are gone in seconds If you’re a cheese lover they are the best , I also added some garlic and substituted red pepper flakes for cayenne pepper These were excellent!, I also added some garlic and substituted red pepper flakes for cayenne pepper These were excellent!
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Steps
1
Done
|
Take Loaf of Bread. Cut Out 1 In. Circles Out of Slices of Bread (should Get 4 or 5 Circles Out of 1 Slice.) When All Slices Are Cut Into Circles, Put Them on a Cookie Sheet. |
2
Done
|
Turn Your Broiler on and Toast One Side of the Bread For Only a Minute. Watch Them So They Don't Burn. |
3
Done
|
When They Are Toasted on One Side Take Them Out and Flip the Circles Over. Set the Circles Aside and Preheat Oven to 350. |
4
Done
|
Take a Bowl and Mix All the Ingredients Together and Spoon About a Tsp. of Mixture Onto the Circles of Bread not Toasted. |
5
Done
|
When You Have All the Mixture on Circles, Put in the Oven and Bake For 10 Minutes. |
6
Done
|
Watch Them; When Cheese Is Melted and Bubbly It Is Done. |
7
Done
|
Don't Bake Longer Than 10 Minutes. Serve Immediately. |