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Cheesy Amish Breakfast Casserole

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Ingredients

Adjust Servings:
1 lb sliced bacon, diced
1 sweet onion, chopped
4 cups frozen hash brown potatoes, thawed
9 eggs, lightly beaten
2 cups shredded cheddar cheese
1 1/2 cups small curd cottage cheese
1 1/4 cups shredded swiss cheese

Nutritional information

434
Calories
284 g
Calories From Fat
31.6 g
Total Fat
13.4 g
Saturated Fat
200.1 mg
Cholesterol
624.8 mg
Sodium
15.6 g
Carbs
1.1 g
Dietary Fiber
1.5 g
Sugars
21.5 g
Protein
212g
Serving Size

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Cheesy Amish Breakfast Casserole

Features:
    Cuisine:

    This hearty casserole has bacon, eggs, hash browns, and three different cheeses all baked into a comforting breakfast dish, perfect for feeding a crowd."

    • 85 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Amish Breakfast Casserole, This hearty casserole has bacon, eggs, hash browns, and three different cheeses all baked into a comforting breakfast dish, perfect for feeding a crowd , This hearty casserole has bacon, eggs, hash browns, and three different cheeses all baked into a comforting breakfast dish, perfect for feeding a crowd


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F (175 Degrees C). Grease a 9x13-Inch Baking Dish.

    2
    Done

    Heat a Large Skillet Over Medium-High Heat; Cook and Stir Bacon and Onion Until Bacon Is Evenly Browned, About 10 Minutes. Drain. Transfer Bacon and Onion to a Large Bowl. Stir in Potatoes, Eggs, Cheddar Cheese, Cottage Cheese, and Swiss Cheese. Pour Mixture Into Prepared Baking Dish.

    3
    Done

    Bake in Preheated Oven Until Eggs Are Set and Cheese Is Melted, 45 to 50 Minutes. Let Stand 10 Minutes Before Cutting and Serving.

    Avatar Of Lawsin Lee

    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

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