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Cheesy Artichoke Dip

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Ingredients

Adjust Servings:
1 (8 ounce) can artichoke hearts (drained)
1 cup parmesan cheese, shredded
1 cup mozzarella cheese, shredded
1 cup mayonnaise
1/2 teaspoon garlic salt
15 ritz crackers

Nutritional information

142
Calories
74 g
Calories From Fat
8.2 g
Total Fat
4.4 g
Saturated Fat
22.1 mg
Cholesterol
350.6 mg
Sodium
8.3 g
Carbs
2.6 g
Dietary Fiber
1.1 g
Sugars
9.2 g
Protein
49g
Serving Size

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Cheesy Artichoke Dip

Features:
    Cuisine:

    This dip is always a favorite at family gatherings. Its so easy to make.

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Cheesy Artichoke Dip, This dip is always a favorite at family gatherings Its so easy to make , This dip is always a favorite at family gatherings Its so easy to make


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    Steps

    1
    Done

    Chop Artichokes.

    2
    Done

    Mix All Ingredients Together, Except Ritz Crackers. Spread in Shallow Oven Safe Dish (use an 8x12 Dish).

    3
    Done

    Rough Chop the Ritz Crackers (not Crumbs) and Spread on Top.

    4
    Done

    Bake at 350 Degrees For 30 Minutes.

    5
    Done

    Serve Hot or Room Temperature With Crackers.

    Avatar Of Michael Hayes

    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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