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Cheesy Baked Chicken Breasts

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Ingredients

Adjust Servings:
4 boneless skinless chicken breasts
1 tablespoon milk
2 tablespoons of english whole grain mustard (use whatever brown mustard i have on hand)
1 cup grated cheddar cheese
3 tablespoons all-purpose flour
2 tablespoons fresh chives (chopped)

Nutritional information

272
Calories
101 g
Calories From Fat
11.3 g
Total Fat
6.5 g
Saturated Fat
98.6 mg
Cholesterol
338.2 mg
Sodium
5.5 g
Carbs
0.4 g
Dietary Fiber
0.4 g
Sugars
35.3 g
Protein
164g
Serving Size

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Cheesy Baked Chicken Breasts

Features:
    Cuisine:

    Easy.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Baked Chicken Breasts, I found this in a cookbook called 1000 Classic and it has been a family favorite ever since Quick, easy, cheap and really delicious!, Easy , This is absolurely a wonderful dish I also doubled the sauce because we are saucy people and love lots of sauce The chicken breasts were moist, juicy and tender Great recipe, Marashin, thanks for sharing it


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    Steps

    1
    Done

    Mix the Milk and Mustard in a Bowl. Mix the Cheese With the Flour and Chives on a Plate.

    2
    Done

    Dip the Chicken in the Wet Mixture Coating Evenly. Use a Pastry Brush If Needed.

    3
    Done

    Dip Chicken Into Cheese Mixture Pressing to Coat Them Evenly.

    4
    Done

    Place on a Cookie Sheet and Top With Any Spare Cheese Mixture.

    5
    Done

    Bake in a Preheated 400 Degree Oven For 30-35 Minutes or Until Golden Brown and Cooked Through.

    6
    Done

    Goes Wonderfully With Any Side Dish.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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