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Cheesy Bean Dip

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Ingredients

Adjust Servings:
16 ounces refried beans
8 ounces monterey jack cheese (can sub pepper jack)
8 ounces cream cheese
1 cup milk
1/3 cup chopped jalapeno

Nutritional information

380
Calories
250 g
Calories From Fat
27.8 g
Total Fat
17.2 g
Saturated Fat
89 mg
Cholesterol
572.7 mg
Sodium
15.2 g
Carbs
4.2 g
Dietary Fiber
0.6 g
Sugars
18.2 g
Protein
149g
Serving Size

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Cheesy Bean Dip

Features:
    Cuisine:

    Great for your next party.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Bean Dip, Great for your next party , I make this for our dip parties at work We all love it! Then I continue to get requests for it again and again Very yummy =), Great for your next party


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    Steps

    1
    Done

    Combine Cheeses and Milk Over Medium Low Heat and Stir Until Smooth and Creamy.

    2
    Done

    Add Beans and Jalepenos and Stir Until Uniform Consistency.

    3
    Done

    Pour Into a Bowl and Serve With Tortilla Chips.

    4
    Done

    If You Use the Pepper Jack Cheese, You May not Need to Add Any Additional Jalapenos.

    5
    Done

    This Makes Enough For Any Picnic or Bbq, If You Want to Cut the Recipe, Just Keep the Cheeses and Milk in Equal Thirds, and Add Beans to Taste.

    Avatar Of Diana Fuller

    Diana Fuller

    BBQ pitmaster specializing in slow-cooked and tender smoked meats.

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