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Cheesy Chicken Hash Brown Casserole

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Ingredients

Adjust Servings:
2 (10 1/2 ounce) cans cream of chicken soup
1/2 cup sour cream
1 cup chicken broth
3/4 teaspoon pepper
1 1/2 cups shredded cheese, mexican blend, divided
2 (20 ounce) packages refrigerated shredded hash browns
1 lb cooked shredded chicken
1 cup crushed ritz cracker
2 tablespoons melted butter

Nutritional information

732.6
Calories
391 g
Calories From Fat
43.5 g
Total Fat
13.6 g
Saturated Fat
77.2 mg
Cholesterol
1450.8 mg
Sodium
62.6 g
Carbs
4.8 g
Dietary Fiber
3.7 g
Sugars
22.3 g
Protein
351g
Serving Size

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Cheesy Chicken Hash Brown Casserole

Features:
  • Gluten Free
Cuisine:

adapted from simply potatoes

  • 95 min
  • Serves 8
  • Easy

Ingredients

Directions

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Cheesy Chicken Hash Brown Casserole, adapted from simply potatoes, adapted from simply potatoes


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Steps

1
Done

Preheat Oven to 400f. in a Large Bowl Mix Together Soups, Sour Cream, Chicken Broth, & Pepper, Until We'll Combine. Stir in 1 Cup of Cheese, Hash Browns, and Chicken. Place in the Bottom of a Lightly Greased 9x13'' Pan. Top With Remaining 1/2 Cup of Cheese.

2
Done

in a Small Mixing Bowl Mix Together Crackers and Butter. Sprinkle Over Hash Brown Mixture.

3
Done

Bake For 1 Hour or Until Top Is Golden Brown.

Avatar Of Bria Mitchell

Bria Mitchell

Soul food specialist sharing family recipes that are rich in tradition and flavor.

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