Ingredients
-
250
-
4
-
4
-
1/2
-
160
-
1
-
1
-
1
-
1/4
-
1/2
-
-
-
-
-
Directions
Cheesy Chilli Naan Bread,Creates two thick Naan Breads stuffed with cheese and flavoured with Garlic, Coriander and Chilli.
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Steps
1
Done
|
Preperation: |
2
Done
|
Lightly Flour a Dry Surface. |
3
Done
|
Place a Sheet of Greaseproof Paper on a Baking Tray. |
4
Done
|
Place All Dry Ingredients in a Mixer, Ensuring That the Salt and the Yeast Are Separated. |
5
Done
|
Form a Well in the Centre of the Dry Ingredients and Add the Oil and Water. |
6
Done
|
Mix on a Low Setting For 4 Minutes Until the Dough Has Formed and Has Come Away from the Sides of the Mixing Bowl. |
7
Done
|
Remove from Mixing Bowl and Place Onto the Floured Surface. |
8
Done
|
the Dough Should Be Relatively Stretchy So Gently Knead For a Maximum of 1 Minute and Then Separate the Dough Into Two Equal Pieces. |
9
Done
|
Shape Each Piece Into a Ball and Place on the Baking Tray, Ensuing They Are Separated by at Least 10cm. |
10
Done
|
Cover the Tray and Leave to Rise in a Warm Area For a Minimum of 1 Hour. If You Are Covering With a Plastic Bag or Cling Film, Lightly Rub Some Oil on the Top of the Dough to Prevent Them from Sticking. |