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Cheesy Crab Appetizer

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Ingredients

Adjust Servings:
1/2 cup butter, soften
1/2 teaspoon garlic powder
1 1/2 teaspoons mayonnaise
1 (5 ounce) jar kraft old english cheese spread
1 (6 ounce) can flaked crabmeat
1 (6 count) package english muffins

Nutritional information

289.7
Calories
148 g
Calories From Fat
16.5 g
Total Fat
10.2 g
Saturated Fat
52.6 mg
Cholesterol
578.4 mg
Sodium
25.4 g
Carbs
2 g
Dietary Fiber
2 g
Sugars
10.4 g
Protein
78 g
Serving Size

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Cheesy Crab Appetizer

Features:
    Cuisine:

    I personally think that it would taste more delicate on a French bread square.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Cheesy Crab Appetizer,This is a great little appetizer that can be made ahead of time and frozen. When guests arrive, just pop them in the microwave to reheat. Everyone loves them and they are so easy.,I personally think that it would taste more delicate on a French bread square.,Great recopen we’ve been making for 20 yrs when my son brought recipe home from school!


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    Steps

    1
    Done

    Mix Together the First 5 Ingredients.

    2
    Done

    Slice Muffins in Half Horizontal.

    3
    Done

    Spread Each Muffin Half With the Cheeze/Crab Mixture.

    4
    Done

    Place Under Broiler and Brown (watch Carefully So It Doesn't Burn).

    5
    Done

    Cut Each Muffin Half Into Quarters When Cool Enough to Handle.

    6
    Done

    (i Keep a Bag of These in the Freezer For When Unexpected Guests Show Up. Just Broil as Instructed Above, Place on a Cookie Sheet to Freeze, Then Transfer to Freezer Bags. When Guests Arrive, Place in Microwave to Heat Up and Then Serve).

    Avatar Of Jeffrey Macdonald

    Jeffrey Macdonald

    Culinary artist infusing her dishes with creativity and a touch of whimsy.

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