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Cheesy Crock Pot Potatoes

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Ingredients

Adjust Servings:
2 - 3 lbs potatoes
1 small onion, diced
1 (10 1/2 ounce) can cream of chicken soup
1 cup cheddar cheese
1 cup sour cream
1/4 cup butter, melted
1 teaspoon salt
pepper
parsley

Nutritional information

575.3
Calories
330 g
Calories From Fat
36.7 g
Total Fat
21.2 g
Saturated Fat
96 mg
Cholesterol
1440.8 mg
Sodium
48.6 g
Carbs
5.3 g
Dietary Fiber
5.1 g
Sugars
14.9 g
Protein
280 g
Serving Size

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Cheesy Crock Pot Potatoes

Features:
    Cuisine:

    Made exactly as written. Onions weren't cooked through after an hour on high. I simply turned the crockpot back on until they were done. I was really looking forward to these, but felt they were just okay when. Add as written. Added more cheese on top, but they still needed something. If I makes these again, I will definitely make some additions or changes.

    • 135 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Cheesy Crock Pot Potatoes,I’m crazy about anything with cheese in it and this is just like having baked potatoes.,Made exactly as written. Onions weren’t cooked through after an hour on high. I simply turned the crockpot back on until they were done. I was really looking forward to these, but felt they were just okay when. Add as written. Added more cheese on top, but they still needed something. If I makes these again, I will definitely make some additions or changes.,how did u cut the potatoes


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    Steps

    1
    Done

    Boil Potatoes With Skins on Until Almost Done.

    2
    Done

    Slice Into Crock Pot After Peeling (i Do not Usually Peel Mine). Mix Ingredients in Bowl. Cover Potatoes With Mixture.

    3
    Done

    Cook on High For About an Hour in Crock Pot or Low For 3 to 5 Hours.

    4
    Done

    We Are a Cheese Loving Family So I Usually Add Extra Cheese.

    Avatar Of Luke Johnson

    Luke Johnson

    Spice savant blending flavors and seasonings into perfectly balanced dishes.

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