Ingredients
-
12
-
1
-
4
-
1
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Cheesy Goats: Pancetta Crisps With Goat Cheese & Pear, A funny name for a delicious treat A fun and easy finger food , Great combo, all individual flavors we love The name might leave something to be desired, but the dish does not used 4 slices of crisped prosciutto, maybe about a fourth of the cheese (just sprinkled it on) and omitted the honey (personal preference) The two of us ate this as an appetizer, but I am sure you could stretch it to 4 people I bet this would be even better on slices of green apple, which would give it crisp, tart and less sweet (it would also be sturdier picking it up) You can’t go wrong with this yummy appetizer!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 450f. |
2
Done
|
Arrange Pancetta Slices on a Foil-Lined Baking Sheet. Bake 8 to 10 Minutes or Until Golden. Transfer to a Paper Towel-Lined Wire Rack to Drain. Let Stand 10 Minutes or Until Crisp. |
3
Done
|
Core Pear With an Apple Corer. Cut Pear Crosswise Into 12 Thin Rings. Arrange on a Serving Platter. Top Evenly With Pancetta and Goat Cheese; Sprinkle With Pepper. Drizzle With Honey Just Before Serving. |