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Cheesy Goodness Garlic Bread

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Ingredients

Adjust Servings:
1 lb italian bread or 1 lb french bread
4 tablespoons butter, softened
1 teaspoon italian seasoning
1 teaspoon garlic powder
1 1/2 1 1/2 cups pizza cheese or 1 1/2 cups italian cheese blend, shredded

Nutritional information

358.5
Calories
149 g
Calories From Fat
16.6 g
Total Fat
9.2 g
Saturated Fat
42.5 mg
Cholesterol
672.1 mg
Sodium
38.8 g
Carbs
2.1 g
Dietary Fiber
1 g
Sugars
13 g
Protein
85g
Serving Size

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Cheesy Goodness Garlic Bread

Features:
    Cuisine:

    Tastes so good! My hubby and I will never order it when dining out because it's just as good at home or even better.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Goodness Garlic Bread, This is great with any Italian dish or just as a snack or appetizer I came up with this after looking for something different than plain garlic bread Everyone loved it, so I figured I would post it!, Tastes so good! My hubby and I will never order it when dining out because it’s just as good at home or even better , Went perfectly with my dinner last night My wife said to say, This is the balm ! used Italian cheese blend cheese and made as directed We will be using this recipe often Tony


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    Steps

    1
    Done

    Preheat Oven to 375*.

    2
    Done

    Cut Bread at 1 Inch Intervals, but Don't Cut All the Way Through; Just Carefully Cut Down to the Bottom Crust and Stop.

    3
    Done

    Mix Together Butter, Garlic Powder and Italian Seasoning.

    4
    Done

    Separating Gently, Spread Some of the Butter Mixture on Both Sides of Each Slice of Bread.

    5
    Done

    Stuff Some Cheese Down in Between Slices, but Try to Do It Evenly, not All Stuffed Down Into the Bottom or All at the Top.

    6
    Done

    Wrap Loaf in Foil and Place on a Baking Sheet.

    7
    Done

    Bake For About 15 Minutes, or Until Cheese Is Melted All the Way Through.

    Avatar Of Nevaeh Bishop

    Nevaeh Bishop

    Vegan chef dedicated to proving that plant-based cuisine can be flavorful and satisfying.

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