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Cheesy Mac- Topped Casserole

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Ingredients

Adjust Servings:
1 (14 ounce) package kraft deluxe macaroni & cheese dinner made with 2% milk cheese
1 lb extra lean ground beef
3 garlic cloves, minced
1 1/2 teaspoons dried oregano leaves
1 (28 ounce) can diced tomatoes, undrained
1 (9 ounce) package frozen green beans, thawed, drained
1 cup kraft 2% milk shredded reduced-fat mild cheddar cheese

Nutritional information

372.4
Calories
182 g
Calories From Fat
20.3 g
Total Fat
11.9 g
Saturated Fat
89.2 mg
Cholesterol
980.2 mg
Sodium
17.4 g
Carbs
3.4 g
Dietary Fiber
5.5 g
Sugars
31 g
Protein
318g
Serving Size

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Cheesy Mac- Topped Casserole

Features:
    Cuisine:

    From Kraft foods recipe

    • 75 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Cheesy Mac-Topped Casserole, From Kraft foods recipe, From Kraft foods recipe


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    Steps

    1
    Done

    Preheat Oven to 375*f. Prepare Dinner as Directed on Package. Meanwhile, Brown Meat With Garlic and Oregano in Large Nonstick Skillet; Drain. Add Tomatoes With Their Liquid and the Beans; Mix Well.

    2
    Done

    Spoon Meat Mixture Into 13x9-Inch Baking Dish; Top Evenly With Prepared Dinner. Cover With Foil.

    3
    Done

    Bake 30 Minutes or Until Heated Through. Remove from Oven; Uncover. Sprinkle With Cheese. Let Stand 5 Minutes or Until Cheese Is Melted.

    Avatar Of Omar Smith

    Omar Smith

    Artisan bread maker baking up crusty and flavorful loaves with care and skill.

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