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Cheesy Meatballs

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Ingredients

Adjust Servings:

	500 g mincemeat
	1/4 cup chopped green onion
	2 tablespoons ketchup
	125 g tasty cheese, cut into 16 cubes

Nutritional information

120.6

Calories

23 g

Calories From Fat

2.6 g

Total Fat

1.6 g

Saturated Fat

8.2 mg

Cholesterol

79.2 mg

Sodium

22.2 g

Carbs

0.4 g

Dietary Fiber

15.7 g

Sugars

2.1 g

Protein

680g

Serving Size

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Cheesy Meatballs

Name: Cheesy Meatballs
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 3-4
Cuisine: American
Ingredients: : 500; : 1/4; : 2; : 125

Features:

Cuisine:

American

Nice summer supper!! These meatballs were better than we expected!!very tasty mouthfull, we used jalapeno harvarti cheese, gave them a nice little bite and creamy too, some leaked out, but most didn't and it didn't matter, they were soo good.
Served them with a green salad and potato salad.
Thanks for sharing a keeper!!

55 min
Serves 3
Easy

Ingredients

Directions

Cheesy meatballs, Meatballs with a surprise cheese centre , Nice summer supper!! These meatballs were better than we expected!!very tasty mouthfull, we used jalapeno harvarti cheese, gave them a nice little bite and creamy too, some leaked out, but most didn’t and it didn’t matter, they were soo good Served them with a green salad and potato salad Thanks for sharing a keeper!!, Meatballs with a surprise cheese centre

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Steps

1 Done	Combine Mince, Shallots and Ketchup in a Bowl.
2 Done	Form Into 16 Meatballs.
3 Done	Push a Cube of Cheese Into Each Meatball and Close Up Meat Around It.
4 Done	Bake on a Greased Oven Tray For 20 Minutes at 180 Degrees C (355 Degrees F).
5 Done	Serve Warm With Salad.