Ingredients
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4
-
2
-
1
-
1
-
2
-
4
-
-
-
-
-
-
-
-
-
Directions
Cheesy Mustard Steaks, Found in : Best South African Braai recipes from Christa Kirstein, Found in : Best South African Braai recipes from Christa Kirstein
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Steps
|
1
Done
|
Slach the Fat Edges of the Steaks. |
|
2
Done
|
Mix Together the Mustard, Oil and Lemon Juice. |
|
3
Done
|
Bake the Steaks Over Hot Coals For 5-6 Minutes on One Side, Then Turn and Spread Half of the Mustard Mixture on the Cooked Side. |
|
4
Done
|
Bake For Another 5-6 Minutes. |
|
5
Done
|
Turn the Steaks Again and Spread the Remaining Mustard Mixture on the Other Side. Sprinkle With Herbs and Put the Slice of Cheese on Top. |
|
6
Done
|
Serve Immediatly Before the Cheese Starts to Drip. |
