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Cheesy Pita

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Ingredients

Adjust Servings:

	1 package pita pocket bread, sliced into 1/8's
	butter, room temperature
	parmesan cheese, grated

Nutritional information

Calories

0 g

Calories From Fat

0 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

0 mg

Sodium

0 g

Carbs

0 g

Dietary Fiber

0 g

Sugars

0 g

Protein

Serving Size

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Cheesy Pita

Name: Cheesy Pita
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 3-4
Cuisine: American
Ingredients: : 1

Features:

Cuisine:

American

This was really quick and tasty. I added some mozza cheese as suggested by Malee and also a little tomato relish. I think this is a great basis for so many other combonations too, like feta and small pieces of red pepper. Thanks!

50 min
Serves 3
Easy

Ingredients

Directions

Cheesy Pita, Very simple Very delicious , This was really quick and tasty I added some mozza cheese as suggested by Malee and also a little tomato relish I think this is a great basis for so many other combonations too, like feta and small pieces of red pepper Thanks!, This was very simple to make, and delicious I would recommend adding some shredded mozzerella cheese for more flavor variety, but it is very very good either way!!!

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Steps

1 Done	Slice Open the Pita-Pockets.
2 Done	Spread Both Sides With Butter.
3 Done	Sprinkle With the Parmesan Cheese and Slice Into 1/8ths.
4 Done	Bake in 350 Degree Oven For 5 Minutes or Till Lightly Browned.
5 Done	Serve at Once With Horsey Cheese or Favorite Dip/Spread.