Ingredients
-
1 3/4
-
-
4
-
1
-
2
-
1 - 2
-
1
-
1
-
2
-
1
-
1/4
-
1/2
-
2 - 4
-
-
3/4
Directions
Cheesy Pork, Rice and Black Bean Casserole, This could also be made using chicken breast or beef Adjust all ingredient amounts to taste, this complete recipe may be doubled I also add in some recipe#186029 just to kick the flavor up even more! Use instant rice only for this recipe , This is very good! Had 2 pounds of pork loin I wanted to use in a stew or casserole I also had the soup, black beans and salsa Only thing I changed was to substitute canned jalapenos for the chili peppers This was flavorful and because the pork/black bean combination is cuban style it definetly was a hit Cream soups do add a creaminess to a stew or casserole with out the risk of scorching And can be added at the beginning of a recipe which is handy when you are using a slow cooker or just slow baking in the oven I will be making this again for sure , This is very good! Had 2 pounds of pork loin I wanted to use in a stew or casserole I also had the soup, black beans and salsa Only thing I changed was to substitute canned jalapenos for the chili peppers This was flavorful and because the pork/black bean combination is cuban style it definetly was a hit Cream soups do add a creaminess to a stew or casserole with out the risk of scorching And can be added at the beginning of a recipe which is handy when you are using a slow cooker or just slow baking in the oven I will be making this again for sure
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Steps
|
1
Done
|
Season the Pork Cubes With Salt and Black Pepper. |
|
2
Done
|
Heat Oil in a Skillet; Add in the Pork and Brown on All Sides or Until Cooked Through. |
|
3
Done
|
Add in the Onions, Garlic and Dried Chili Flakes (if Using) the Last 3 Minutes of Cooking. |
|
4
Done
|
Transfer Mixture to a Greased 2 or 3-Quart Casserole Dish. |
|
5
Done
|
Add in All Remaining Ingredients (except the Sour Cream) Mix With Wooden Spoon to Combine. |
|
6
Done
|
Bake in a 375 Degree Oven Uncovered For 25-30 Minutes or Until the Rice Is Tender. |
|
7
Done
|
Sprinkle With Shredded Cheese; Return to Oven For 4-5 Minutes or Until the Cheese Is Bubbley. |
|
8
Done
|
Serve With Sour Cream on the Side. |
