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Cheesy Potato Casserole

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Ingredients

Adjust Servings:
2 lbs frozen hash browns use the diced kind
1/2 cup butter
1 10 1/2 ounce can cream of chicken soup
1 cup sour cream
1 cup shredded cheddar cheese
1/4 cup diced onion
salt and pepper, to taste

Nutritional information

497.1
Calories
333 g
Calories From Fat
37.1 g
Total Fat
19.3 g
Saturated Fat
63.3 mg
Cholesterol
512 mg
Sodium
36 g
Carbs
2.4 g
Dietary Fiber
3.3 g
Sugars
8.8 g
Protein
212 g
Serving Size

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Cheesy Potato Casserole

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    Cuisine:

    how you make it

    • 85 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Cheesy Potato Casserole, Great side dish for any meat dinner; can be served with your Easter ham, is a great substitute for the ordinary baked potato at your summer BBQ or can be served with any other dinner, anytime., how you make it, I seem to remember this recipe having crushed potato chips sprinkled on top during the last few minutes in the oven. Added extra crunch that improved the overall texture.


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    Steps

    1
    Done

    Defrost Potatoes, Melt Butter, and Mix Together All Ingredients.

    2
    Done

    Bake at 350 Degrees For 1 Hour in a 9x13 Baking Dish.

    3
    Done

    from Carol, I Sprinkle It With Paprika Before Baking.

    Avatar Of Imani Hurley

    Imani Hurley

    BBQ enthusiast known for his expertly smoked and tender meats.

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