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Cheesy Potatoes With Smoked Sausage

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Ingredients

Adjust Servings:
1 16 ounce package smoked turkey sausage original called for pork
1 20 ounce bag shredded hash brown potatoes refrigerated
1 1/2 cups reduced-fat cheddar cheese
1 cup reduced-fat sour cream
1 onion, diced
1/8 cup smart balance butter spread, melted
1/4 teaspoon black pepper

Nutritional information

417
Calories
236 g
Calories From Fat
26.2 g
Total Fat
10.1 g
Saturated Fat
65.6 mg
Cholesterol
794.8 mg
Sodium
32.4 g
Carbs
2.2 g
Dietary Fiber
4.4 g
Sugars
15.6 g
Protein
233 g
Serving Size

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Cheesy Potatoes With Smoked Sausage

Features:
  • Gluten Free
Cuisine:

This was an easy meal and turned out great! The flavors blended well. I will definitely make again. Thanks for posting!

  • 75 min
  • Serves 6
  • Easy

Ingredients

Directions

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Cheesy Potatoes With Smoked Sausage, I found this on a card at the grocery store and wanted to post for safekeeping. It sounds a lot like Cracker Barrel hash brown casserole with a bit of meat to make it a meal! Decadent and yummy!! I am making a few adjustments based on our preferences, but will put the original recipe in parentheses., This was an easy meal and turned out great! The flavors blended well. I will definitely make again. Thanks for posting!, After seeing all the photos of this recipe I had to make and review it for Family Picks during ZWT8. This is great comfort food and we will make it again! DH couldnt find turkey smoked sausage so he bought regular and used unsalted butter instead of the Smart Balance spread. Thank you for sharing this recipe with us smellyvegetarian!


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Steps

1
Done

Preheat Oven to 350.

2
Done

Lightly Spray a 13 X 9 Inch Pan With Cooking Spray.

3
Done

Cut Sausage Into 1/2" Cubes.

4
Done

Combine All Ingredients in a Large Bowl. Spread Evenly in Prepared Pan.

5
Done

Bake 40-45 Minutes, or Until Lightly Browned. Let Stand 5 Minutes Before Serving.

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