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Cheesy Red Potato Bake

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Ingredients

Adjust Servings:
8 medium red potatoes
6 slices bacon, cut into small pieces before frying
1/2 cup diced onion
1 cup grated sharp cheddar cheese
1/2 cup grated monterey jack cheese
1/2 cup diced parsley or 3 tablespoons dried parsley
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon paprika

Nutritional information

642.2
Calories
267 g
Calories From Fat
29.7 g
Total Fat
13.9 g
Saturated Fat
65.3 mg
Cholesterol
1146.4 mg
Sodium
71.4 g
Carbs
8 g
Dietary Fiber
5.4 g
Sugars
23 g
Protein
408g
Serving Size

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Cheesy Red Potato Bake

Features:
    Cuisine:

    Made these exactly as the recipe is written and they were fabulous. Paired with some beer brats off the grill they were perfect. My family loved them.

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Cheesy Red Potato Bake, My family prefers red potatoes to any other and I am constantly trying to come up with new ways to incorporate them into recipes I put this recipe together and they raved about this dish so I thought I would post it for others to share Enjoy!, Made these exactly as the recipe is written and they were fabulous Paired with some beer brats off the grill they were perfect My family loved them , These were great! I made them last night and DH and I both loved them The only thing I changed was used Monchego cheese because I did not have the cheddar or the jack Delish, a keeper that I will make all the time Leslie


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Rinse and Cut Potatoes Into Quarters.put in Saucepan With Water and Bring to Boil and Cook 10 Minutes.while Potatoes Are Cooking, Cook Bacon Pieces With Onion Until Bacon Is Browned, but Does not Need to Be Crispy.

    3
    Done

    Drain Potatoes and in a Large Mixing Bowl, Add the Bacon, Onion and the Bacon Grease to the Potatoes.add All Spices and Toss to Coat Then Add the Cheese and Toss Again.

    4
    Done

    Place Potatoes in a Baking Dish and Bake For 30 Minutes or Until Potatoes Are Fork Tender.

    5
    Done

    Remove and Cool 5 Minutes Before Serving -- My Family Was Too Eager and Burned Their Mouths on the Spuds Right Out of the Oven.

    6
    Done

    Hope You Enjoy Them as Much as We Did!

    7
    Done

    Note: You Can Substitute Mrs Dash For the Salt With Good Results.

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    Levi Wilson

    Coffee aficionado brewing up the perfect cup of java with care and precision.

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