Ingredients
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1
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1/2
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3
-
3/4
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-
-
-
-
-
-
-
-
-
-
Directions
Cheesy Sausage Pinwheels,For breakfast, brunch or a snack. You can slice them thinner if you prefer. Can also be made with lean sausage meat.,Great for snack or breakfast. Made half yesterday for a snack and half for breakfast this morning. Both turned out great. Used Recipe #236658 for the crescent dough.,Kick Butt Awesome!!!
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Steps
|
1
Done
|
Preheat Oven to 375f. |
|
2
Done
|
Unroll Crescent Roll Dough on a Lightly Floured Surface; Press Seams and Perforations Together. |
|
3
Done
|
Roll Into a 14-In. X 10-In. Rectangle. Spread Sausage to Within 1/2 Inch of Edges. Sprinkle With Chives and the Cheese. Carefully Roll Up from a Long Side, Cut Into 12 Slices (or Place in the Fridge First to Firm Up) |
|
4
Done
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Place 1 Inch Apart on an Ungreased Baking Tray |
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5
Done
|
Bake For 12-16 Minutes or Until Golden Brown. |
