Ingredients
-
6
-
1/4
-
2
-
1
-
1/2
-
1
-
1
-
1/2
-
-
-
-
-
-
-
Directions
Cheesy Smoked Sausage & Sauerkraut Casserole!, This recipe sounds sooo good, even a vegetarian i tempted! lol This will makea very nice meal 8), Very nice I scaled back to serve two, but left the sauce amounts as is 🙂
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Steps
|
1
Done
|
Place the Sausage in Large Skillet With 1/3 Cup Water. |
|
2
Done
|
Boil Over Medium Heat,Cover,Bring to a Boil. |
|
3
Done
|
Reduce to Low Heat,Still Covered,Let Simmer 10 Minutes. |
|
4
Done
|
Remove Cover, and Simmer Until Water Evaporates,and Sausage Browns a Little. |
|
5
Done
|
While It Cooks,in Medium Saucepan,Combine Sugar,Mustard,Caraway Seeds& Dill Weed. |
|
6
Done
|
Stir Mixture,Until Blended. |
|
7
Done
|
Add Bell Pepper& Sauerkraut,Stirring Until Combined. |
|
8
Done
|
Over Medium Heat,Covered,Cook For 10 Minutes,or Until Hot. |
|
9
Done
|
Spoon the Sauerkraut Into Microwavable 2-3 Qrt Casserole. |
|
10
Done
|
Sprinkle the Swiss Cheese Over Top. |
|
11
Done
|
Add the Sausage Over It,Cover. |
|
12
Done
|
Microwave on High,For 30 Seconds,or Until the Cheese Has Melted. |
