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Cheesy Sour Cream Puff Pastry Bites

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Ingredients

Adjust Servings:

	8 ounces cream cheese, softened
	1 cup sour cream
	1/3 cup finely chopped red pepper
	1/4 cup finely chopped onion
	2 teaspoons fresh lemon juice
	3/4 teaspoon dill weed
	1/4 teaspoon pepper
	24 ounces refrigerated buttermilk biscuits (2 tubes)

Nutritional information

Calories

49 g

Calories From Fat

5.5 g

Total Fat

2.6 g

Saturated Fat

8.8 mg

Cholesterol

208 mg

Sodium

8 g

Carbs

0.3 g

Dietary Fiber

1.5 g

Sugars

1.7 g

Protein

31g

Serving Size

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Cheesy Sour Cream Puff Pastry Bites

Name: Cheesy Sour Cream Puff Pastry Bites
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 40
Cuisine: American
Ingredients: : 8; : 1; : 1/3; : 1/4; : 2; : 3/4; : 1/4; : 24

Features:

Cuisine:

American

We made these as an appetizers for Thanksgiving. They were yummy:) Everyone loved them. They were even good reheated the next day.

65 min
Serves 40
Easy

Ingredients

Directions

Sour Cream Cheese Puffs, Recipe by Annie Darling, Minneapolis MN Annie says she makes these pretty little puffs for all occasions – from a football party to a wedding rehearsal dinner tasteifhome com//appetizers, We made these as an appetizers for Thanksgiving They were yummy:) Everyone loved them They were even good reheated the next day , Recipe by Annie Darling, Minneapolis MN Annie says she makes these pretty little puffs for all occasions – from a football party to a wedding rehearsal dinner tasteifhome com//appetizers

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Steps

1 Done	In a Small Bowl, Beat the Cream Cheese, Sour Cream, Red Pepper,Onion, Lemon Juice, Dill and Pepper.
2 Done	Cut Each Biscuit in Half Horizontally, Press Into Greased Miniature Muffin Tins.
3 Done	Place a Rounded Tablespoon of Cream Cheese Mixture in Each Cup.
4 Done	Bake at 375f For 14-16 Minutes Until Golden Brown.
5 Done	Sprinkle With Cilantro and Serve Immediately.