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Cheesy Spinach Bake: A Perfect Vegetarian Casserole

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Ingredients

Adjust Servings:
20 ounces frozen spinach, thawed, drained and chopped
1 large egg
1 teaspoon salt
1/2 teaspoon pepper
1/2 small onion, chopped
1 1/2 cups cheddar cheese, shredded
1 (15 ounce) can condensed cream of mushroom soup
1 - 2 cup crouton

Nutritional information

181.4
Calories
104 g
Calories From Fat
11.6 g
Total Fat
5.7 g
Saturated Fat
48.7 mg
Cholesterol
858.2 mg
Sodium
10.6 g
Carbs
2.7 g
Dietary Fiber
1.8 g
Sugars
10.5 g
Protein
167g
Serving Size

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Cheesy Spinach Bake: A Perfect Vegetarian Casserole

Features:
    Cuisine:

    If your family is like mine and refuses to eat cooked spinach, make it like this and you won't miss!!

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Spinach Cheese Casserole, If your family is like mine and refuses to eat cooked spinach, make it like this and you won’t miss!!, If your family is like mine and refuses to eat cooked spinach, make it like this and you won’t miss!!


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Squeeze All Fluid from Spinach.

    3
    Done

    Combine Spinach With Rest of the Ingredients (except Croutons) in 9x11 Casserole/Baking Dish.

    4
    Done

    Top With Croutons and Bake at 350 For 35-40 Minutes.

    Avatar Of Kiana Blackburn

    Kiana Blackburn

    Dessert diva specializing in sweet treats that are both elegant and delicious.

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