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Macaroni And Cheese
Cheesy Spinach Macaroni Bake – Perfect Comfort Food

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Ingredients

Adjust Servings:

	1/2 cup hidden valley; original ranch; dressing
	16 ounces greek yogurt
	1 cup parmesan cheese
	1 (16 ounce) package macaroni noodles
	1/2 cup fresh spinach (chopped and fresh)
	8 ounces french onion dip
	8 ounces sour cream
	3 cups mild cheddar cheese
	4 - 6 cups milk
	1/4 cup margarine
	2 eggs

Nutritional information

1427

Calories

781 g

Calories From Fat

86.8 g

Total Fat

40.5 g

Saturated Fat

279.1 mg

Cholesterol

1582.4 mg

Sodium

102.7 g

Carbs

3.9 g

Dietary Fiber

6.7 g

Sugars

58.5 g

Protein

400g

Serving Size

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Cheesy Spinach Macaroni Bake – Perfect Comfort Food

Name: Cheesy Spinach Macaroni Bake – Perfect Comfort Food
Prep time: 20 min
Total time: 1 h 50 min
Yield: 4-6
Cuisine: American
Ingredients: : 1/2; : 16; : 1; : 1; : 1/2; : 8; : 8; : 3; : 4 - 6; : 1/4; : 2

Features:

Cuisine:

American

Ready, Set, Cook! Hidden Valley Contest Entry. Who does not love comfort food? What is better at giving you comfort than your mother's own version of macaroni and cheese. This recipe is a blend of macaroni and cheese mixed with a little spinach to add a little green to your plate.

110 min
Serves 4
Easy

Ingredients

1/2
16
1
1
1/2
8
8
3
4 - 6
1/4
2

Directions

Spinach and Cheese Macaroni Casserole #RSC, Ready, Set, Cook! Hidden Valley Contest Entry Who does not love comfort food? What is better at giving you comfort than your mother’s own version of macaroni and cheese This recipe is a blend of macaroni and cheese mixed with a little spinach to add a little green to your plate , Ready, Set, Cook! Hidden Valley Contest Entry Who does not love comfort food? What is better at giving you comfort than your mother’s own version of macaroni and cheese This recipe is a blend of macaroni and cheese mixed with a little spinach to add a little green to your plate

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Steps

Done

Pre-Heat Oven at 350 Degrees. Boil Macaroni in Water Until Cooked. Mix All Other Ingredients. Save 1 Cup of the Cheddar Cheese to Top the Macaroni. After Macaroni Has Finished Cooking, Drain and Place It in a 9x12 in Pan. Pour the Mixture on Top of It. Put the Remaining Cheddar Cheese on Top of It and Place This in the Oven For About 45 Minutes or Until It Is Golden Brown on the Top.